If you want to be more adventurous with your cookies you can give these a try. It may sound weird to use dried shrimps in your cookies but surprisingly they are very flavourful. My friends devoured them within minutes. These are super easy to make and can be made in advance into cookie rolls and […]
After indulging over Christmas it’s time to get back on track with some healthy eating. Healthy eating doesn’t mean you have to compromise on taste. These flaxseeds chips are so easy to make and yet are delicious and healthy. There’s no added oil or sugar and only takes 20mins to make. You can play around […]
Who doesn’t love bagels….a toasted bagel with a bit of cream cheese is the perfect breakfast treat. I usually make half a dozen and freeze any leftovers. You can reheat them in an oven or a toaster and they will still be yummy. The following recipe makes 6 bagels. Ingredients for bagels 370 grams of […]
It’s been some time since I last made chiffon cake. Today I was feeling a little adventurous and decided to try making fresh corn chiffon cake. I used fresh corn juice and added corn kernels to it. It definitely pass the fluffy test! 😂 Tomorrow will bring it to the office for a taste test. […]
This bread is not only beautiful but tastes really good. Mine has been able to stay soft for 2 days because as soon as I took it out of the oven, I wrapped it in a clean tea towel to cool on the cooling rack for 2 hours before slicing it. The tea towel enabled […]
It’s been sometime since I last updated my blog so it’s about time to share another recipe. Given the busy schedule, I have only had time for simple recipes like this one. This cake is dense but moist with a subtle taste of Earl Grey tea. I added some orange zest to give it a more wintery flavour. I […]
I saw these cookies selling on one of the online bakeries and they looked so real and cute. It took a few experiments to get my cookies to hold its shape. The first few times I used the wrong type of ice cream scoop and the shape just wasn’t right. The cookie also went quite flat after baking […]
