Have you ever wondered why a loaf of sourdough bread is so much more expensive than a normal loaf of white bread? When you learn how much effort and β± it takes to make sourdough π₯ you will appreciate every bite of your next sourdough bread. Unlike normal bread, sourdough does not use any commercial […]
Peach is another wonderful fruit for making frozen yogurt and I threw in a handful of cacao nibs to give it some crunch. The following makes 3 cups of frozen yogurt. This peach yogurt is so good I think I’ll double the portion next time. Ingredients 500ml of low fat yogurt (strained overnight to remove […]
Strawberries are perfect for summer themed desserts but adding fresh strawberries to chiffon cakes sometimes make it hard to control. So I decided to use some freeze dried strawberries and turned out great with quite an intense flavour. All you need is a small pack of freeze dried strawberries which you can find at Parknshop […]
Who would complain for a healthy strawberry frozen treat on a hot summer day. My hubby devoured the strawberry frozen yogurt in 2 days so I decided to experiment with other strawberry flavours. I was inspired by David Levobitz’s roasted strawberry miso ice cream so I adapted it to make frozen yogurt. Turned out really […]
I made my mother-in-Law some chiffon cake and she loved it. She said to me it’s been such a long time (as she’s a diabetic) that she’s enjoyed a piece of cake and asked if I could make her a low or no sugar cake. Seeing how much she enjoyed that small piece of chiffon […]
I adapted this bread using the my walnut fig bread. Threw in 2 tablespoons of hemp seed to give it a protein kick. I baked in my Le Crueset Dutch Oven instead of a pizza stone. The bread turned out amazing with a nice crust. I also added some diced Edam cheese to take it […]
Finally couldn’t resist getting the Kenwood Frozen Dessert Attachment. My hubby and I just love ice cream too much and now I can customise my flavours and make it low fat. I will of course try the custard base French Vanilla ice cream as it’s my favourite. For this recipe I used low fat yogurt […]
