Ham and Cheese Buns (火腿芝士麵包) 🍞🍞🧀🧀

These ham and cheese buns are bursting with cheese flavour and very easy to make. Totally mouth watering! Ingredients 150grams all purpose flour (中筋麵粉) 210grams bread flour (高筋麵粉) 1 teaspoon sugar (糖) 1 teaspoon salt (é¹½) 2 1/4 teaspoon instant yeast (幹酵母) 3 large eggs (雞蛋) 1/4 cup milk warmed to room temperature (牛奶煲到室溫) 57 […]

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Ice coffee🥤☕️

I’m sure you all know how to make ice coffee but do you simply add ice cubes to yours? I like to make coffee ice cubes then pour hot milk with a little bit of honey. This way my iced coffee doesn’t get diluted. I like to make a batch of coffee ice cubes so […]

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Chocolate orange cruchies🍫🍊🍪

These chocolate orange cruchies are buttery and cruchy. The added orange zest gives it a slight tangy flavour and marries very well with the chocolate flavour. If you don’t like the taste of orange, you can simply leave out the orange zest. Makes 24 bite size cookies Ingredients 150g butter, softened a little (室溫牛油) 50g […]

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HK style milk tea chiffon 🍰

After many trial and error I think I have finally found the right liquid : dry ingredients ratio to have a perfect chiffon. Keeping a 2 parts liquid to 3 parts dry ingredients seem to work best. I also beat my egg whites to stiff peaks so that the shape holds well. I also added […]

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Orange 🍊 buttery cookies

I’m recently going through a cookie making phase as it’s getting too hot in HK to bake anything that takes more than 30minutes. These 🍊 cookies are so easy to bake and tastes buttery and yet not too sweet. This recipes makes around 30 cookies. Ingredients 100gm butter (softened at room temperature) 60gm granulated sugar […]

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